Healthy Peanut Butter Cups

If you are looking for a way to indulge without the guilt, this is the recipe for you! Tastes JUST like a Reese's Peanut Butter Cup, except healthy. ;)


Healthy Peanut Butter Cups (serves 8)

Ingredients:

4 tbsp coconut oil
1-1/2 scoops (or approx. 8 tbsp) chocolate Shakeology (I use vegan chocolate)
3 tbsp all natural peanut butter (or almond butter if you prefer)


Directions:

1. Melt 2 tbsp of coconut oil in microwave for approx. 30 seconds and add half portion Shakeology (3/4 scoop or approx. 4 tbsp).
   
2. Mix coconut oil and Shakeology until it becomes a thin cake batter consistency. Then pour mixture in the bottom of each muffin tin mold until it completely coats the bottom of each. Freeze for 5 minutes.
   
3. Remove from freezer and add peanut butter to each mold.
   
4. Melt the remaining coconut oil and mix with Shakeology. Pour evenly over the top to cover each cup.
   
5. Freeze for 5 more minutes.

VIOLA! Dessert is served!

**For my 21 Day Fixers 1 cup =  2 teaspoons & 1/4 red**